17 cm Santoku Wood knife, edge with Japanese style alveoli.

Where perfect form and function merge!

The 17 cm Santoku Wood knife with a grooved edge is inspired by Japanese kitchen knives, recognized throughout the world for their rigorous precision and solid culinary essence. Its name comes from the translation of “knife of three virtues” and it meets expectations with multifunctional mastery. Add to this the warmth and elegance of the wooden handle, and you will easily make cuts in meat, fish, fruits and vegetables with the same finesse.